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ไข่ยัดไส้ Kai Yad Sai (Stuffed Omelette).A simple menu that many people known well and we eat it at home and even outside too. With hot filling of chicken and vegetables inside, wrapped with smooth fried egg. It's delicious in a ways you eat it alone or eat with rice as well

ไข่เจียวชะอม Khai Jeow Cha Om. A Thai herb notorious for an overpowering odor that dissipates when it is cooked. The flavors of cha om and fish sauce blend in the background to make this fried omelet even more delicious and traditionally Thai.

Thai oyster omelet known as hoy tod (หอยทอด). Its combination of eggs, fresh oysters, garlic, chili, green onions, and maybe even a bit of coriander.

Minced prawn omelette ( Kai Giew Gung ).A tasty prawn & garlic omelette garnished with fried prawns. This is not a spicy dish, so if you're not a fan of spicy food then this is suitable for you.

Belachan Fried Rice/Shrimp Paste Rice (khao kluk gapi – ข้าวคลุกกะปิ) is rice which is flavored with shrimp paste. The flavor of shrimp paste is strong, and is complimented by the sour mango, sweet chicken, chilies, shallots and fried shrimp. This dish is packed with flavor — sweet, salty, spicy, sour and pungent.

It is a "classic" version, and not the spicy or pineapple version you so often see in Thai restaurants. Serve this with thai sambal will add a little spice and something extra to this dish! Its a simple and yummy thai fried rice.

This menu call "khao pad tom yum" ข้าวผัดต้มยำ. 

A very simple vegetarian fried rice with various bean and veg inside.

This classic Authentic Thai dish is full of contrasts: Tender rice is complemented by sweet pineapple and raisins bring out the salty backdrop of fish sauce; and fresh cilantro plays up the earthy notes in soy sauce.

Pad thai, literally "Thai style frying," is a Thai noodle dish made from stir fried rice noodles with ingredients including egg, peanuts, shallots, sprouts, tofu, and chicken meat. It has a lot of ingredients that come together in a symphony of hot, sweet, sour, and salty: the four cornerstones of Thai cuisine.